Product

this is the main grain crop cultivated in many countries. There are about 30 varieties of this grain crop represented by fundamental forms: summer and winter wheat. Grains of the wheat are used in bakery and confectionery and as in production of various cereals. Thanks to re-establishment of the market system of agriculture modern Russia became one of the world leading grain exporters. We accumulate shipments to meet our customer’s exact quality specifications.

this is one of the most important grain and feeding crops. Corn seeds are distinguished by high feeding value. Corn contains about 10.5 % of protein, 66% of nitrogen-free extractable substances, 6.5% of fat, 1.5% of ash, 2.5% of fiber, 14-15% of water as well as vitamins. Corn seeds serve as a concentrated feed for farm animals.

a legume plant, pulse crop. Chick pea seeds are especially popular in the Middle East region. The best climate for chick pea cropping is tropic or subtropic with the minimum annual precipitation of about 400 mm. Nevertheless chick pea is also successfully cropped in moderate climate.

this is an important agronomic crop, one of the earliest cultivated plants in human history (this crop is started to be cultivated about 10 thousand years ago). Grains of the barley is widely used for food, technical and feeding purposes inter alia in brewery, in production of pearl barley and barley cereal.

pea is one of the main representatives of the legume family. Pea is one of the most cold resistant crop, after emergence of seedings it withstands temperature up to -6°С which is why peas can be seeded in early spring. Amongst other things, like the rest of the legume family, pea enriches the soil with nitrogen due to development of beneficial microorganisms on the roots thereof.

sunflower is a typical plant of steppe and forest-steppe belt. It is highly flexible which enables to grow it in various climatic conditions. About 70% of the global crops are concentrated in Russia. In Russia sunflower is the main oil-bearing crop grown for seeds used to produce edible and technical oil.